So here they are:
Chosen by Emily of Sandmuffin: All-American, All-Delicious Apple Pie
I've got to say that this is my favorite of the bunch--I also made Dorie's pie crust and LOVE it...afraid it's going to have to replace my go-to recipe! The only thing I changed is to use cornstarch instead of tapioca & to omit the lemon zest. I've made this recipe 4 times--for a Thanksgiving dinner at my parents house for international students at WKU, for my Bible study Thanksgiving dinner, and also for Thanksgiving w/hub's family. Crazy as it is to say, I had never made apple pie before! This is definitely a keeper though--and hubs' favorite!
Chosen by Janelle of Mortensen Family Memories: Caramel Pumpkin Pie
Chosen by Jessica of A Singleton in the Kitchen: Not-just-for-Thanksgiving Cranberry Shortbread Cake
(Check out the links to the blogs for the recipes)